L-Citrulline is a naturally occurring non-essential amino acid. Although L-Citrulline is not used in protein synthesis, it has several important functions with respect to amino acid and protein metabolism. L-Citrulline is involved in the formation of urea in the liver; and the synthesis and elimination of urea is essential for removing toxic protein metabolites from the body. In addition, L-Citrulline facilitates protein synthesis for muscle tissue retention and helps to maintain healthy protein balance.
|Serving Size:||2 Veg Capsules|
|Servings Per Container:||45|
|Amount per Serving||% Daily Value|
|* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
(from Calcium Carbonate)
|L-Citrulline||1.5 g (1,500 mg)||†|
Cellulose (capsule), Magnesium Oxide and Magnesium Stearate (vegetable source).
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Natural color variation may occur in this product.
Store in a cool, dry place after opening. Please Recycle.
Family owned since 1968.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Suggested Usage & Storage: As a dietary supplement, take 2 capsules daily.
Caution: For adults only. Consult physician if pregnant/nursing, taking medication (especially blood pressure medications and nitrates or other vasodilating drugs), or have a medical condition (especially abnormal blood pressure). Keep out of reach of children.
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